Moncton Hydroponic lettuce farmer thriving in face of national E. coli outbreak

Many restaurants across the province are choosing to pull salads with romaine lettuce from their menus, in light of a E. coli outbreak linked to the leafy greens, but one Moncton bistro isn't worried about its caesar salad.

The Public Health Agency of Canada said there have been five cases of E. coli infections in New Brunswick when it announced a national outbreak in mid-December.

Health Canada has confirmed 41 E. coli infections across the country, and the agency has linked the illness to romaine lettuce, but it still hasn't found the specific supplier as the source of the outbreak.

At Tony's Bistro, head chef Jordan Holden said he's aware of the public health warning about romaine lettuce. While he said his bistro serves about 36 kilograms of lettuce a week, he isn't concerned.

Read the full story at cbc.ca.

Victoria Krisman is Interactive Media Specialist for the Intelligent Community Forum.
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